Recipe: Delicious Skippie Kad's Chili

Skippie Kad's Chili.

You can have Skippie Kad's Chili using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Skippie Kad's Chili

1. It's 10 ounces of white whole kernel Shoepeg corn.
2. You need 3 ounces of chopped mild hatch peppers.
3. You need 30 ounces of diced tomatoes.
4. It's 15 ounces of tomato sauce.
5. Prepare 1 teaspoon of ground white pepper powder.
6. You need of To taste salt.
7. It's 1 teaspoon of granulated garlic powder.
8. You need 1 pound of tiny potatoes.
9. Prepare 15 ounce of Lima beans.
10. It's 3 pounds of beef stew pieces.
11. Prepare 1 of onion diced.
12. You need 3 tablespoons of sugar.
13. Prepare 1 teaspoon of ground black pepper.

Skippie Kad's Chili step by step

1. Steam the potatoes. When fork tender add the onion, Lima beans, and allow it to cook..
2. When the water is evaporated and absorbed add the oil, seasonings, and meat. Fry everything with the Lima beans, corn, peppers, and onions with the steamed potatoes..
3. Add the tomato sauce. Stir in and allow to simmer on low for 45 minutes. Stir occasionally. Remove from heat and keep covered undisturbed..
4. Serve I hope you enjoy!!!.

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